Colombian Coffee: Flavors by Region

Colombia’s rich and diverse coffee growing regions each offer their own unique coffee experience. Giving consumers a different flavors in each area of origin that originate from the soils, farming methods, microclimate and elevations.

Honey Coffee

What is Honey Coffee?

The honey process originally became popular in Costa Rica, where it was adopted after seeing consistent improvements in the quality of the beans, since then its popularity has expanded in the world of specialty coffee.

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